Jurnal pembuatan tauco pdf

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    TAUCO – Warintek. 1 BAHAN 2 BUMBU 3 CARA PEMBUATAN · ABON CUCUT · M A H B U B · Hal. 1/ 2 TUMIS KACANG PUTIH (Banjarmasin) Bahan -.
    Tauco adalah produk kedelai berbentuk pasta yang berwarna kekuningkuningan, rasanya agak asin, dibuat dengan cara fermentasi. Tauco berfungsi sebagai penyedap
    Journal Mikrobiologi Industri Teknik Kimia Page 1. PENGARUH BAHAN BAKU, JUMLAH RAGI DAN MEDIA PEMBUNGKUSAN PADA PEMBUATAN TEMPE Anna Kristin Pandiangan,
    Research Journal of Pharmaceutical, Biological and Chemical. Sciences Pembuatan Susu Kedelai dan Tauco.web: pustaka.deptan.go.id.
    Available online: journal.ipb.ac.id/index.php/jgizipangan. J. Gizi Pangan, July 2018, 13(2):79-86. Accredited based on DGHE, Republic of Indonesia

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